Yorktowne Business Institute

Degree Programs at Yorktowne Business Institute

Associate's Level Programs

• Business

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  • Accounting & Related Services See more schools with programs in Accounting & Related Services
    • Accounting and Related Services
      Accounting programs provide the tools to practice accounting and to perform related business functions. These programs include instruction in accounting principles and theory, financial accounting, managerial accounting, cost accounting, budget control, tax accounting, legal aspects of accounting, auditing, reporting procedures, statement analysis, planning and consulting, business information systems, accounting research methods, professional standards and ethics, and applications to specific for-profit, public, and non-profit organizations.

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  • Administrative Services See more schools with programs in Administrative Services
    • Administrative Assistant and Secretarial Science
      Administrative Assistant and Secretarial Science programs are two year programs for individuals seeking a career as administrative assistants and/or secretaries and stenographers. These programs include instruction in business communications, principles of business law, word processing and data entry, office machines operation and maintenance, office procedures, public relations, secretarial accounting, filing systems and records management, and report preparation.

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    • Medical Administrative/Executive Assistant and Medical Secretary
      A program that prepares individuals to perform the duties of special assistants and personal secretaries for practicing physicians and nurses, health care facilities and services administrators, and other health care professionals. Includes instruction in business and medical communications, medical terminology, principles of health care operations, public relations and interpersonal communications, software applications, record-keeping and filing systems, scheduling and meeting planning, applicable policy and regulations, and professional standards and ethics.

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  • General Business See more schools with programs in General Business
    • Business Administration and Management
      Generally, this program prepares individuals to plan, organize, direct, and control a firm or organization. To aid them in taking a leading role in business, individuals in this program study management theory, human resources management and behavior, accounting and other quantitative methods, purchasing and logistics, organization and production, marketing, and business decision-making.

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  • Hospitality & Restaurants See more schools with programs in Hospitality & Restaurants
    • Hospitality Management
      A program that prepares individuals to serve as general managers and directors of hospitality operations on a system-wide basis, including both travel arrangements and promotion and the provision of traveler facilities. Includes instruction in principles of operations in the travel and tourism, hotel and lodging facilities, food services, and recreation facilities industries; hospitality marketing strategies; hospitality planning; management and coordination of franchise and unit operations; business management; accounting and financial management; hospitality transportation and logistics; and hospitality industry policies and regulations.

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• Culinary Arts & Food Service

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  • Culinary Arts/Chef Training
    A program that prepares individuals to provide professional chef and related cooking services in restaurants and other commercial food establishments. Includes instruction in recipe and menu planning, preparing and cooking of foods, supervising and training kitchen assistants, the management of food supplies and kitchen resources, aesthetics of food presentation, and familiarity or mastery of a wide variety of cuisines and culinary techniques.

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• Health & Medical Services

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  • Medical Assistant Professions See more schools with programs in Medical Assistant Professions
    • Medical/Clinical Assistant
      A program that prepares individuals, under the supervision of physicians, to provide medical office administrative services and perform clinical duties including patient intake and care, routine diagnostic and recording procedures, pre-examination and examination assistance, and the administration of medications and first aid. Includes instruction in basic anatomy and physiology; medical terminology; medical law and ethics; patient psychology and communications; medical office procedures; and clinical diagnostic, examination, testing, and treatment procedures.

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    • Clinical Assistant See more schools with programs in Clinical Assistant

• Technology

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  • Information Systems Operation and Management See more schools with programs in Information Systems Operation and Management
    • Computer and Information Sciences and Support Services
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Certificate Programs at Yorktowne Business Institute

• Culinary Arts & Food Service

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  • Baking and Pastry Arts
    Students in these programs learn the skills they need to realize the dream of becoming bakers and pastry specialists. Pastry Arts students spend two years studying pastry making, bread and pastry handling and storage, cake and pastry decorating, baking industry operations, product packaging and marketing operations, and counter display and service.

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• Health & Medical Services

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  • Healthcare Administration See more schools with programs in Healthcare Administration
    • Health Information/Medical Records Administration/Administrator
      A program that prepares individuals to plan, design, and manage systems, processes, and facilities used to collect, store, secure, retrieve, analyze, and transmit medical records and other health information used by clinical professionals and health care organizations. Includes instruction in the principles and basic content of the biomedical and clinical sciences; information technology and applications; data and database management; clinical research methodologies; health information resources and systems; office management; legal requirements; and professional standards.

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